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CHÂTEAU PAVIE | 1ER GRAND CRU CLASSÉ “A” WINE DINNER

 

Gerard Perse replanted much of the Chateau Pavie vineyards in 1998. Today, the vineyard is planted to 60% Merlot, 25% Cabernet Franc and 15% Cabernet Sauvignon. This represents a change in the vineyard with less Merlot and more Cabernet Franc. In addition to replanting, trellis wires throughout the vineyard were raised in order to increase the vines’ foliage. (more…)

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